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Black Pepper Chicken Chop | 黑胡椒鸡扒
Price RM8.50
Product SKU MC1029
Availability 13

Ingredients: boneless whole leg chicken, black peppr sauce, sweet soy sauce, oyster sauce, black pepper coarse, salt, MSG salt, sugar, MSG

Gross Weight: 230g+-

Cooking Suggestion:

1. Bake in oven 200°C - 220°C for 20 min to 25 min
2. Grill with medium fire for 15 min to 20min
3. Pan Fry for 10 min

*Keep Storage at -18°C*