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RM15.00
Chinese Style Grilled BBQ Chicken Stick | 中式碳烤鸡肉串 【6pcs/pack】
Price RM15.00
Product SKU NE1059
Availability 42
Quantity
Description
Highlight

❄️ KEEP FROZEN -18°C
❄️ 冷冻收藏 -18°C

COOKING METHOD

1. Grill
- Defrost chicken stick at room temperature
- Grill about 3-5 minutes for both side


2. Air Fryer
- Defrost chicken stick at room temperature
- Adjust the cooking temperature to 180 ~ 200°C and timer 3 ~ 5 minutes.

3. Oven
 - Place aluminum foil on the plate
 - Adjust the cooking temperature to 200°C and timer 3 ~ 5 minutes.


烹调方法 
1. 碳烤炉
- 解冻后,两面烘焙 3 - 5分钟左右,即可食用


2. 气炸锅
- 解冻后,以180-200度烘烤 3 - 5分钟,即可食用

3. Oven 烤炉
- 将锡纸铺在碟子上,以200度烘烤3-5分钟,即可食用

 

What's in the box
  • 6 pcs/pack