Description
Highlight
*NO customised cutting available.
*不提供客制化切割*
*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量
*Gutting & scaling reduces gross weight by :-
Small fish : 10%-15%
*去鳞去内脏后会比原重量少:-
小鱼 : 10% - 15%
马丰鱼和甘丰鱼是来自同一个家族(Indian Mackerel), 马丰的体型会比甘丰来得大、厚。
马丰鱼的鱼肉肥美鲜甜, 适合干煎、酥炸、煮Assam等等。
Ikan Mabong came from the same family with Ikan Kembung which is Indian Mackerel, just the size of the Ikan Mabong is slightly bigger and thicker than Ikan Kembung. It has sweet and fat fleshy, suitable for deep fry, pan fry, Assam, etc.
马丰鱼的鱼肉肥美鲜甜, 适合干煎、酥炸、煮Assam等等。
Ikan Mabong came from the same family with Ikan Kembung which is Indian Mackerel, just the size of the Ikan Mabong is slightly bigger and thicker than Ikan Kembung. It has sweet and fat fleshy, suitable for deep fry, pan fry, Assam, etc.
Origin/产地：Sekinchan 适耕庄
Wild Caught 野生捕捞
First-hand Local Wild Seafood 第一手本地海鲜
Descaled & Gutted 去鳞、去内脏
Individual vacuum packing 独立真空包装
100% Preservatives Free 100% 无防腐剂
What's in the box
- Packing : 4 - 5 pcs/kg