[Delivery Fee] KL & SELANGOR RM20 ; Outstation RM35/box ; Singapore RM90/box
【W.M FREE DELIVERY】 : KL & SELANGOR Order above RM250 ; Outstation Order above RM400
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CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM34.00
RM36.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM34.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM33.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明

Cut Half 切半
Steak Cut 切片

--------------------------------------

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM34.00
RM39.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM36.00
  • Packing : 10 - 20 pcs/pack
  • 手工制作的鱼丸每包的大小和重量会有所差异
  • There're difference in amount & size of the fish ball for each pack

    NOT AVAILABLE FOR SINGAPORE DELIVERY
RM16.00
  • Origin 产地 : Chile 智利

    Caution: Customized cutting is NOT available. 
    注意:恕不接受客制化切割  
RM59.00

⚠️ Weight before cleaned

⚠️ 清理前的重量

RM20.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  20% - 25%

*去鳞去内脏后会比原重量少:-
  20% - 25%

RM22.00

Caution: Customized cutting is NOT available. 
注意: 恕不接受客制化切割 

 

  • Product are randomly packed,  MEAT / TAIL or BELLY is included
  • SERVE CAREFULLY, it may contain BONES.
  • 随机包装,可能包含鱼肉 / 鱼尾鱼腩
  • 鱼肉含有鱼骨,请小心食用
RM90.00
  • Sampan (Gillnetting) Caught 放网捕抓
  • Packing : 12 - 18 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM31.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  20% - 25%

*去鳞去内脏后会比原重量少:-
 20% - 25%

RM48.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM46.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM42.00
  • Trawler Caught 拖网捕抓
  • Packing : 15 - 20 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM24.00

*Customized cutting is NOT AVAILABLE*
*不提供客制化切割*

RM46.00
  • Size :270g - 599g/pcs
  • Packing : 1 - 2pcs/pack

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM31.00
RM34.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM30.00
  • 未去鳞 Cod Fish WITH SCALE
  • Product are randomly packed, it may contain tail or meat near fish gill part 
  • 随机包装,可能包含 鱼尾  或靠近 鱼鳃的肉
  • Origin 产地 : Norway 挪威
  • Packing 包装 : 1 pcs/pack

    [Weight might reduced 10%+- after defrost]
RM220.00

Origin产地 : Chile 智利

Caution: Customized cutting is NOT available. 
注意:恕不接受客制化切割  


[Weight might reduced 10%+- after defrost]

RM74.90

Caution: Customized cutting is NOT available. 
注意: 恕不接受客制化切割 

 

  • Product are randomly packed,  MEAT / TAIL or BELLY is included
  • SERVE CAREFULLY, it may contain BONES.
  • 随机包装,可能包含鱼肉 / 鱼尾 或 鱼腩
  • 鱼肉含有鱼骨,请小心食用
RM68.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM38.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Weight reduce by 40% - 50%
*去鳞去内脏后会比原重量少 40% - 50%

 

RM34.00

enlightened炸虾蛄肉小贴士:
与包装袋一起自然退冰,退冰后沥干水份,静止10分钟,裹上玉蜀黍粉,油温加热至七八分热时才把虾姑放下去,炸至金黄色,(注意:油温要180度以上)那样炸出来的虾姑才会美,不然会虾姑肉会容易碎掉哦。

千万不要把肉放进水里冲洗,会把肉弄烂或者变绵的。虾蛄肉不适合用来蒸,直接炒或放进不滚的水里,这会导致肉质散掉和流失哦。

enlightenedTips for fried mantis shrimp:
Naturally defrost together with the packaging bag, drain the water after defrost, Rest for 10 minutes, wrap it with corn flour, heat the oil to 180°C  before put in, fry until golden brown, (Pay attention to the oil temperature,Needs to be above 180°C ). Otherwise, the shrimp meat will be easily broken.

**Never rinse shrimp meat in water for washing. Mantis shrimp meat is not suitable for steaming or put in-boiled water directly, which will loss the meat .

RM16.50
RM18.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM30.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM56.00
  • Uncleaned 未清理
  • Packing : 20pcs +-/pack
RM5.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM32.00
  • Size :  3 - 5 inch
  • Packing : 5 - 6 pcs/pack
  • After defrost around 360g+-
  • 解冻后大约 360g+-
RM19.50
  • 12~14 pcs/pack (approx)
  • Peeled prawn with tail on
RM15.50
  • Packing : 500g +- /pack
  • Size A : 10 pcs +- /pack
  • Size B+ : 18 pcs +-/pack
RM18.50

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在
备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM45.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM72.00

1.把要吃的鱼滑解冻,接着用汤匙稍微搅拌至起胶。
2.用汤匙沾点水,刮起要吃的要吃的的厚度放进滚汤里。
3.待鱼滑浮起,表示已经熟透可以吃了。
备注:为保持鱼滑的新鲜,建议先把鱼滑退冰,然后分割每一次要吃的分量

1.Defrost the fish paste,stir with a spoon until it becomes paste.
2.Wet a spoon,scoop the size/amount you wish and put into boilling water
3.When the fish paste floats,it is ready to be served.

P/S:To maintain freshness of the fish paste.it is best to keep inseparate serving portions,You only need to defrost and cook the portion you need.

 

 

 

RM19.00
  •  Half cooked Clams ​​​​​
  • Just wash & cook
  • 半熟啦啦
  • 只需稍微清洗即可烹煮 
RM7.40

*Weight shown above is based on weight before gutted
*
显示重量为清理前重量

*Weight reduced 15% - 20% after gutted (NOT include weight of fish roe)

*去去内脏后会比原重量少 15% - 20% (不包含鱼卵重量)

RM50.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM27.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM11.00
  • 400g separate into 5 small packs.
  • 400g 分成5小包
RM16.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM38.00
  • Packing : 1pcs/pack

鱼肉含有骨刺,请小心食用
BONE inside the fish meat , please eat it carefully

RM24.00

*Weight shown above is based on weight before gutted
*
显示重量为清理前重量

*Weight reduced 15% - 20% after gutted (NOT include weight of fish roe)

*去内脏后会比原重量少 15% - 20% (不包含鱼卵重量)

RM54.00

*Weight shown above is based on weight before gutted
*
显示重量为清理前重量

*Weight reduced 10% - 15% after gutted (NOT include weight of fish roe)

*去内脏后会比原重量少 10% - 15% (不包含鱼卵重量)

RM40.00
  • Size : 5 - 6 inch
  • Packing : 3 - 5 pcs/pack
  • After defrost around 360g+-
  • 解冻后大约 360g+-
RM22.50
  • Packing : 2 - 4 fish/pack

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM27.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM21.00


Caution: Customized cutting is NOT available. 
注意:恕不接受客制化切割 

  • Packing : 1 - 2 pcs/pack
  • ⚠️Please take note that it contains Thick Bones, serve carefully

  • ⚠️含有粗鱼骨,请小心食用

RM35.00
  • Size 16 - 20/kg : around 12 - 15 pcs/pack
  • Size 21 - 25/kg : around 16 - 18 pcs/pack
  • Size 26 - 30/kg : around 19 - 21 pcs/pack 
  • Size 31 - 40/kg : around 22 - 24 pcs/pack
  • Size 41 - 50/kg : around 25 - 27 pcs/pack
RM0.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM38.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM45.00

*Weight shown above is based on weight before gutted
*
显示重量为清理前重量

*Weight reduced 15% - 20% after gutted  (NOT include weight of fish roe)

*去内脏后会比原重量少 15% - 20% (不包含鱼卵重量)

RM60.00
  • Trawler Caught 拖网捕抓
  • Packing : 20 pcs up/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
  • C prawn was selected from B prawn, consider as 2nd class prawn
    (soft shell / unaesthetic external / head fall)
  •  C明虾 是以B明虾筛选出来的, 属于次等虾
    (软壳 / 外表不美观 / 易断头)
RM20.00
  • Sampan (Gillnetting) Caught 放网捕抓
  • Packing : 7 - 12 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM35.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

 

 


  

RM21.00

Packing 
Size A : 500g
Size B : 500g
SizeB : 200g


保存方法:冷藏
Preservation method: Keep Refrigerated 


 

RM0.00

保存方法:冷藏
Preservation method: Keep Refrigerated 

RM18.00
  • 400g separate into 5 small packs.
  • 400g 分成5小包
RM21.00

*Weight shown above is based on weight before gutted
*
显示重量为清理前重量

*Weight reduced 15% - 20% after gutted and descaled (NOT include weight of fish roe)

*去鳞去内脏后会比原重量少 15% - 20% (不包含鱼卵重量)

RM64.00
  • Trawler Caught 拖网捕抓
  • After defrost around 930g+-
  • 解冻后重量大约是 930g+-
  • A- prawn was selected from A prawn, consider as 2nd class prawn
    (soft shell / unaesthetic external / head fall)
  • A- 明虾 是以A明虾筛选出来的 , 属于次等虾
    (软壳 / 外表不美观 / 易断头)
RM58.00
  • Packing : 5 - 6 pcs / kg

    *NO customised cutting available.
    *不提供客制化切割*

    *Weight shown above is based on weight before gutted and descaled
    *显示重量为清理前重量

    *Gutting & scaling reduces gross weight by :-
      Small fish : 10%-15%

    *去鳞去内脏后会比原重量少:-
      小鱼 :   10% - 15%

RM30.00

保存方法:冷藏
Preservation method: Keep Refrigerated 

RM23.00
  • Trawler Caught 拖网捕抓
  • Packing : 10 - 15 pcs/pack
  • After defrost around 930g+-
  • 解冻后重量大约是 930g+-
RM80.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明

- Cut Pieces 切小块

 

RM15.00
RM30.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM29.00
  • Udang Putih with shell 带壳玉虾 
RM10.00
  • Packing : 3 - 4 pcs/pack
  • After defrost around 380g-400g+-
  • 解冻后重量大约是  380g-400g+-
RM20.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM28.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM15.00

Storage Guidelines: 

Keep frozen below -18 degree Celcius

Cooking & Preparation:

 Steam, deep fry or air fry

*Pictures are only for illustration purposes.

RM10.00
  • Option 1 : 420g+-/pack
  • Option 2 : 5 small pack in 1 (400g+-)
RM0.00

已经半炸成型。只需要解冻后炸至金黄色就可以了
It has been half-fried. Just defrost and fry until golden brown before serving

保存方法:冷冻收藏
Preservation method: Keep frozen . 

RM9.90

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明

Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM40.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM88.00
  • Packing : 1 pcs/pack

Caution: Customized cutting is NOT available. 
注意:恕不接受客制化切割 

RM125.00
RM140.00
  • 无添加防腐剂 No added preservatives

  • 保存方法:冷冻收藏 (-18°C)Preservation method: Keep frozen (-18°C)

  • 建议1个月内食用 Best to consume within 1 month

RM15.00
  • Packing : 8 - 10 pcs per pack
RM14.00

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM66.00

*Weight shown above is based on weight before gutted
*
显示重量为清理前重量

*Weight reduced 10% - 15% after gutted (NOT include weight of fish roe)

*去内脏后会比原重量少 10% - 15% (不包含鱼卵重量)

RM44.00

Origin产地 : Chile 智利

​CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Cut Slice 切片


[Weight might reduced 10%+- after defrost]

RM73.00
  • Packing : 500g +- /pack
  • Size A : 12 pcs +- /pack
  • Size B : 18 pcs +-/pack
RM16.00
  • Udang Kuning with shell 带壳黄虾
RM15.00
  • Packing : 2 - 3 pcs/pack
  • The weight of Calamari will reduced around 20-25% after cleaned and gutted
  • 清理后重量会减少大概 20-25%
RM49.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM25.00
  • No added Preservative  无添加防腐剂
  • No added pigment  无色素
  • No added flavoring  无添加调味剂

    **Not available for Singapore**
RM11.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Weight reduced 15% - 20% after gutted and descaled (NOT include weight of fish roe)

*去鳞去内脏后会比原重量少 15% - 20% (不包含鱼卵重量)

RM70.00
  • Size A :  3 - 5 pcs /kg
  • 200g up / crab
RM45.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Weight reduce by 40% - 50%

*去鳞去内脏后会比原重量少 40% - 50%

RM42.00
  • Made by Eel fish meat
  • Keep frozen (Consume within 1 week)
  • 鳗鱼肉制作
  • 冷冻收藏 (1个星期内食用完毕)
     
RM10.50

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Weight reduced 15% - 20% after gutted and descaled (NOT include weight of fish roe)

*去鳞去内脏后会比原重量少 15% - 20% (不包含鱼卵重量)

RM80.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM20.00
RM23.00
  • Packing : 480g+-/pack
  • Mix of big and small size shrimp
RM17.00
  • Packing 包装 : 1 - 2 pcs/pack
  • The weight of Calamari will reduced about 20% after defrost 
  • 解冻后重量会减少大约 20%
RM55.00
  • Origin 产地 :Japan 日本
  • 30-40 pcs/pack
RM26.00