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CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM33.00
  • Origin 产地 : Chile 智利
  • Product are randomly packed, it may contain fish slice or fish tail.
  • 随机包装,可能包含鱼肉鱼尾
RM63.90

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM31.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM32.00
  • Packing : 10 - 20 pcs/pack
  • 手工制作的鱼丸每包的大小和重量会有所差异
  • There're difference in amount & size of the fish ball for each pack
RM13.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM35.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明

Cut Half 切半
Steak Cut 切片

--------------------------------------

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM38.00

⚠️ Weight before cleaned

⚠️ 清理前的重量

RM20.00
  • Origin 产地 : Chile 智利
RM57.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM48.00
  • 未去鳞 Cod Fish WITH SCALE
  • Product are randomly packed, it may contain tail or meat near fish gill part 
  • 随机包装,可能包含 鱼尾  或靠近 鱼鳃的肉
  • Origin 产地 : Norway 挪威
  • Packing 包装 : 1 pcs/pack
RM170.00
  • Size :270g - 499g/pcs
  • Packing : 1 - 2pcs/pack

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM31.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM28.00
  • Sampan (Gillnetting) Caught 放网捕抓
  • Packing : 12 - 18 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM32.50

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM40.00
RM45.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM47.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Weight reduce by 40% - 50%
*去鳞去内脏后会比原重量少 40% - 50%

 

RM34.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM68.00
  • Trawler Caught 拖网捕抓
  • Packing : 10 - 15 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM28.50
  • Uncleaned 未清理
  • Packing : 20pcs +-/pack
RM5.00
  • Packing : 1 - 3 pcs per pack
  • Randomly packed, it may contain fish slice or fish tail.
  • 随机包装,可能包含鱼肉鱼尾
RM68.00
  •  ​​​​​​Boiled Japanese Clams ​​​​​
  • Just wash & cook
  • 半熟日本啦啦
  • 只需稍微清洗即可烹煮 
RM7.40
  • Trawler Caught 拖网捕抓
  • Packing : 15 - 20 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM23.50

*Customized cutting is NOT AVAILABLE*
*不提供客制化切割*

RM46.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM30.00
  • Packing : 7 - 10 pcs/pack
  • After defrost around 380g+-
  • 解冻后大约 380g+-
RM18.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM30.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM36.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM57.00
  • Sampan (Gillnetting) Caught 放网捕抓
  • Packing : 20 pcs up/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM27.50

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM36.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM25.00
  • Packing : 500g +- /pack
  • Size A : 12 pcs +- /pack
  • Size B+ : 18 pcs +-/pack
RM18.50

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM55.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM20.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM25.00

*IQF prawn

  • Size 21 - 25/kg : around 16 - 18 pcs/pack
  • Size 26 - 30/kg : around 19 - 21 pcs/pack 
  • Size 31 - 40/kg : around 22 - 24 pcs/pack
  • Size 41 - 50/kg : around 25 - 27 pcs/pack
RM0.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM47.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM32.00

保存方法:冷藏
Preservation method: Keep Refrigerated 

RM18.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM36.00

保存方法:冷藏
Preservation method: Keep
Refrigerated 

RM0.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM62.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM41.00
RM46.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在
备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM44.00
  • Udang Putih with shell 带壳玉虾 
RM10.00
  • Packing : 3 - 5 pcs/pack
  • After defrost around 380g+-
  • 解冻后大约 380g+-
RM21.50

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM36.00

保存方法:冷藏
Preservation method: Keep Refrigerated 

RM23.00
  • Trawler Caught 拖网捕抓
  • Packing : 20 pcs+/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
  • C prawn was selected from B prawn, consider as 2nd class prawn
    (soft shell / unaesthetic external / head fall)
  •  C明虾 是以B明虾筛选出来的, 属于次等虾
    (软壳 / 外表不美观 / 易断头)
RM17.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM70.00

1.把要吃的鱼滑解冻,接着用汤匙稍微搅拌至起胶。
2.用汤匙沾点水,刮起要吃的要吃的的厚度放进滚汤里。
3.待鱼滑浮起,表示已经熟透可以吃了。
备注:为保持鱼滑的新鲜,建议先把鱼滑退冰,然后分割每一次要吃的分量

1.Defrost the fish paste,stir with a spoon until it becomes paste.
2.Wet a spoon,scoop the size/amount you wish and put into boilling water
3.When the fish paste floats,it is ready to be served.

P/S:To maintain freshness of the fish paste.it is best to keep inseparate serving portions,You only need to defrost and cook the portion you need.

RM18.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM78.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM14.00
  • Packing : 8 - 10 pcs per pack
RM13.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Weight reduce by 40% - 50%

*去鳞去内脏后会比原重量少 40% - 50%

RM35.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM27.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM35.00
  • No added Preservative  无添加防腐剂
  • No added pigment  无色素
  • No added flavoring  无添加调味剂
RM10.00

已经半炸成型。只需要解冻后炸至金黄色就可以了
It has been half-fried. Just defrost and fry until golden brown before serving

保存方法:冷冻收藏
Preservation method: Keep frozen . 

RM9.50
  • Packing : 500g +- /pack
  • Size A : 12 pcs +- /pack
  • Size B+ : 18 pcs +-/pack
RM16.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM75.00
  • Sampan (Gillnetting) Caught 放网捕抓
  • Packing : 7 - 12 pcs/pack
  • After defrost around 450g+-
  • 解冻后重量大约是 450g+-
RM37.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM80.00
  • Trawler Caught 拖网捕抓
  • After defrost around 930g+-
  • 解冻后重量大约是 930g+-
  • A- prawn was selected from A prawn, consider as 2nd class prawn
    (soft shell / unaesthetic external / head fall)
  • A- 明虾 是以A明虾筛选出来的 , 属于次等虾
    (软壳 / 外表不美观 / 易断头)
RM57.00
  • Trawler Caught 拖网捕抓
  • Packing : 10 - 15 pcs/pack
  • After defrost around 930g+-
  • 解冻后重量大约是 930g+-
RM76.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Half 切半
Steak Cut 切片

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM27.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM24.00
  • Udang Kuning with shell 带壳黄虾
RM15.00

Origin产地 : Chile 智利

​CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明
Cut Half 切半
Cut Slice 切片

RM62.00
  • 20-30 pcs/pack
  • No added preservatives
  • 无添加防腐剂

    保存方法:冷冻收藏 (-18°C)
    Preservation method: Keep frozen (-18°C) 
RM15.00

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM90.00

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  
大鱼 15% - 20%

RM67.00

*NO customised cutting available.
*不提供客制化切割*

*Weight shown above is based on weight before gutted and descaled
*显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%

RM15.00
  • Origin产地 : Sabah沙巴
  • Packing :  1 - 2 pcs/pack

    *Customized cutting is NOT AVAILABLE*
    *不提供客制化切割*
RM72.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明

- Cut Half 切半
- Cut Pieces 切小块

 

RM30.00

CUTTING OPTION 切割选项 
*Please comment at the REMARK box when CHECKOUT
*请在备注栏上注明

Cut Half 切半
Steak Cut 切片

 

*Weight shown above is based on weight before gutted and descaled
*
显示重量为清理前重量

*Gutting & scaling reduces gross weight by :-
  Small fish : 10%-15%
  Large fish : 15% - 20%

*去鳞去内脏后会比原重量少:-
  小鱼 :   10% - 15%
  大鱼 : 15% - 20%

RM40.00

CUTTING OPTION 切割选项 
**Please comment at the REMARK box when CHECKOUT ;请在备注栏上注明
Cut Pieces 切块

RM30.00
  • WITH SCALE 未去鳞 
  • Origin 产地 : Chile 智利
  • Packing 包装 : 1 pcs/pack
RM120.00